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Broiler Chicken Operation
Al-Shiddi Group wishes to realize an ambitious plan to enter the broiler chicken market in the kingdom of Saudi Arabia. Currently KSA imports a considerable amount of chicken to meet growing domestic demand. The Al- Shiddi Group is convinced that a significant opportunity exists for the company to supply this growing market from a start –up vertically integrated broiler production and processing operation.

The plan consists of developing fully integrated broiler production and processing operations on a number of green field sites over a phased basis, and located on the company’s 8,000 hectare land base. The plan will involve building approximately 270 poultry houses on various standalone sites with due regard for bio security measures and safeguards.

Diagram below gives an outline structure of the proposed development plan and how the key production stages integrate and flow from the production of broiler hatching eggs on the breeder farms to the hatching stage: to broiler production or fattening stage; onto primary processing or slaughter; and finally distribution and marketing.
vertically integrated Broiler Chicken Operation


The company has already built a new feed mill strategically located to the planned farms and processing plant. Currently the feed mill, which has a capacity to produce 20 tons per hours, is at testing stage. The mill will supply the company’s own farms and outside farms.
 
 
 

 
Review and assessment of current business plan
Al- shiddi has a business plan for the project which was prepared by a local consultancy; the companies are now anxious to ensure this plan is implementable and can achieve its stated targets. They require a comprehensive review of the plan to assess the following key elements:
  Primary and secondary sources of information used.
  Key assumptions and projections- physical and financial.
  Timelines and phases assumed to implement the project in full.
  Capital expenditure (CAPEX) program.
  Sales projection by volume, value, category and channel.
  Transfer pricing structures and arrangements between profit and cost centers.
  Product costing and pricing strategies.
  Operational and divisional structures.
  Distribution strategy and costs.
  Overhead and operational cost structures.
  Management and staffing levels.
  Corporate funding structure and drawdown schedules.
The objective of this assessment and review is to stress test the underlying assumptions and projections of the plan to identify any significant weaknesses and gaps which could seriously jeopardize project implementation. Also, key recommendations are to be made on how any weaknesses or gaps should be addressed to ensure the plan is sufficiently robust and reliable for the execution phase.
Al-Shiddi require a robust and realistic development and implementation plan, comprehensively addressing the issues listed above to ensure the operation and its business plan is optimally and successfully developed and implemented over a phased basis within time and budget.
 
 
 
 
 
Source and suitable strategic partner for the company’s poultry project

The Al-shiddi Group is a progressive and expanding company and is very aware of the benefits of working with local or international strategic partners.
The group wishes to source a suitable strategic partner for their vertically integrated broiler chicken project. They see this as a major opportunity for both the Group and a prospective partner to share in the benefits of the business as it grows and develops over time.
The project is still at a developmental stage and the idea of such a partnership will be explored and developed further over the coming months. The benefits being sought by Al- Shiddi to form a strategic partnership include the following key areas:
  Industry knowledge and skills transfer.
  Best practice management from farms to sales- key benchmarking information / measurement.
  Production and market efficiencies.
  Market and sales knowledge and information.
  Production development and innovation.
  Management and systems skills
  Training and mentoring of management and staff.
  Technical know-how and information at farm, hatchery, processing and distributions stages.
  International contacts and networks-services, information, markets etc.
Suitable partners may be sourced locally or internationally. It is important that adequate time and research is invested in this process to find the most suitable partner that has the best strategic fit with Al- Shiddi and the potential to add value to its new venture.
 
 
 
 
 
Shrimp foundation Project
Location of the project
Location of the project is situated at 55 km in south of Jizan city close to Jizan Agricultural development company.
 
 
Area of the project
1.030 hectors
 
 
The relative importance of Jeezan Region
The bank of red sea in Jizan region is being distinguished by clayey regions and costal region too. There is found clayey soil that is suitable for the breeding in aqua inside ponds and pools made by clay and cement, and the region of red sea in Jizan is also being distinguished by increasing temperature in northern regions. The seashore of Red Sea in Jizan is being distinguished by not being oscillation in temperature too and this is an important and useful thing for navy breeding. Recorded lowest temperature was 18 ̊C in winter (It is worth mentioning that the shrimp becomes dangerous when the temperature is 13 ̊C) and 33 ̊C in summer. So the possibility of breeding is two times.

It was finalized by the ministry of Agriculture after analysis of clay, and the study of climatic factors show that it is suitable land or soil.
 
 
International shrimp market (exportation)
China is considered a biggest user of shrimp in the world, and then, Japan, America and European Union Countries consecutively.

It will be done with participation of the marketing program for observing terms and condition of shrimp products, its marketing specifications and rationing with the agricultural and international business due to more demand in international markets.
 
 
Finance of the project
There are two ways to finance the project:
  Long term loan from the Agricultural Development Fund (Agricultural Bank) will be maid (paid) in equal instalments during ten years, and 25% of instalment value will be discounted (deducted) if payment is made in given period or one forth (¼) of loan amount will be deducted and it is considered extra income on the value of project. It is expected that the value of the finance from Agricultural Development Fund is 90,000,000 SAR or 24,000,000 US $.
  Finance by the partners and other banks is 186,269,360 SAR or 49,671,904 US$.
 

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